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What is a premium cigar? Anatomy of a handmade cigar

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Every other chapter of Cigars 101 assumes you know what you are holding. But here, defining the product quickly, seems a good place to kick-off this publication. We’ll cover what the cigar trade means by “premium cigar”, what each part of the cigar is called, which leaves make up a cigar, and how a handmade cigar differs from the machine-made cigars you may find sold at the gas/petrol station counter. Sizes and humidors are covered later in this book. The vocabulary starts here.

What “premium” means

“Premium” is a trade word, not a grade stamped by one authority. Regulators and tax offices in some countries have written their own definitions for their own purposes. This chapter uses the everyday meaning a tobacconist would recognize. In that sense a premium cigar is:

Some cigar makers create hand-rolled cigars with chopped filler and sell them as value lines. Some machine-bunched cigars get a hand-applied wrapper. The core idea is whole leaf, handwork, and time: the tobacco is grown, cured, fermented, and aged before it reaches a roller, and the finished cigars usually rest again before they ship. That long road is covered in our chapter How cigars are made.

Anatomy: from cap to foot

Pick up a cigar and study it from the end that goes in your mouth to the end you light.

The parts of a cigar.
Figure 1. The parts of a cigar.

Head and cap

The head is the closed end. On most cigars it is rounded; on a torpedo or belicoso it comes to a point (see torpedo and belicoso). The head is sealed by the cap, a small piece of wrapper leaf cut to shape and stuck down with a tasteless vegetable gum. Some rollers apply the cap in layers; the triple cap is closely associated with Cuban rolling tradition. Others finish the head with a twisted pigtail, a common touch on lanceros.

The cap is what you open before smoking. You cut into the cap, not through it and down into the body, or the wrapper can start to unwind. The technique is in how to cut and light a cigar; the tools are reviewed and compared in cutter types.

Shoulder

The shoulder is where the rounded head meets the straight body. It is the practical limit for a cut. Don't cut below that line which could risk causing the wrapper to unravel.

Body

The body, sometimes called the barrel, is the bulk of the cigar. Look closely and you’ll see the wrapper’s seam running in a spiral from foot toward head. A cigar with straight, parallel sides is a parejo. A cigar with a tapered head, a tapered foot, or a bulge in the middle is a figurado. A box-pressed cigar has been squared off in cross-section but is still a parejo in shape. Length and diameter together make the size, or vitola; the numbers are explained in our ring gauge and length cheat-sheet.

Foot

The foot is the end you light. On most premium cigars it is cut flat and open, so you can see the ends of the filler leaves folded inside. Some shapes close or taper the foot, as on many perfectos. Some makers leave a little uncut filler sticking out past the wrapper (often called a shaggy foot), or fold wrapper leaf over the end (a covered foot). Those are style choices; they change the first few puffs, not the definition of a cigar.

Band

The band is the printed paper ring near the head. Its practical job is identification and brand recognition. Bands are also a collecting field of their own — the Smoke Rings band museum shows hundreds of them. Whether you take the band off before smoking is a matter of taste. If you do, wait until the cigar has warmed for a while so the glue lets go without tearing the wrapper.

Many cigar fans have substantial cigar band collections. It is a fun side-hobby for those inclined, and cigar bands or small collections are commonly available for sale for those looking to boost their collection easily.

Most non-Cuban cigars now come protected in cellophane sleeves. Other protective packaging includes cedar sleeves, and aluminum or glass tubes (“tubos”). They protect a cigar in transit and on a shop shelf.

The Three Leaves

Cut a premium cigar in half lengthwise and you’ll find three layers, each serving a different purpose.

When all three layers come from one country the cigar is called a puro; otherwise it is a blend. Neither is automatically better. For how a filler bunch is actually formed, see entubado and accordion bunching.

Long filler, short filler, and machine-made

The filler is commonly where premium and everyday cigars part ways.

Smoke Rings focuses on handmade premium cigars. Nothing here is a judgment of anyone’s preferences; this information is simply for you to know what the label on the box is describing. For a fuller comparison of machine-made cigars, homogenized tobacco leaf (HTL), hand-finished cigars, and how to check the foot of a cigar, see handmade vs machine-made.

How to recognize a handmade cigar

No single sign proves how a cigar was made, and counterfeiters copy the outside carefully. Together, these clues are a reasonable first read:

Construction quality is easier to spot once the cigar is lit: an easy draw, an even burn, and a firm ash. A white bloom on a wrapper may be harmless plume (crystalized tobacco oils) or it may be mold — see the glossary entry Plume vs mold, where we explain the difference in detail.

Where to go next

Smoke Rings sells the tools and not the tobacco: cutters, lighters, and humidors from eBay listings, plus empty cigar boxes for collectors. For the cigars themselves, Absolute Cigars (absolutecigars.com) is next door.

Sources: Established trade descriptions of cigar construction (cap, head, foot, filler primings, binder, wrapper; long vs short filler; machine-made cigars and homogenized tobacco). No statistics, scores, or tasting notes.